LINKING DIET AND HEALTH
3 What is the gut microbiome’s role?
Anna
CONCEIVING NEW FOOD PRODUCTS
2 Mom and Restaurateur turned Entrepreneur through New Product Development
FOOD SECRETS UNCOVERED WITH NEW TECH
3 The future of scanning foods with a smart phone is near.
THE FUTURE(S) OF THE FOOD SYSTEM
4 Professor Tim Benton of Leeds University gives his opinion on the future of our food system.
INNOVATIVE TRANSPORT CONTAINER BENEFITS PRODUCER, CONSUMER AND ENVIRONMENT
3 Freshbox: a transport container that improves the shelf-life of products, reduces waste and fits the standard commodity transport methods.
TOP 10 TRENDS 2017
4 The next big trends in food include new sugar formulations, green plant revolution and more.
MAKING RESEARCH WORK FOR FOOD BUSINESS
4 Design4SMEs, where researcher and entrepreneurial minds meet
REAL-TIME MONITORING UNDER HARSH CONDITIONS
3 State of the art sensing technologies to improve your quality assurance
IS A2 MILK GOING TO MAKE US HEALTHIER?
3 A closer look at A2 milk and the science behind it
BACK IN TIME FOR THE HEALTHIEST BREAD EVER
4 Long ago in the 16th century, waste from beer brewing was one of the ingredients in bread
